Nutri-Pulse®
The Nutri-Pulse® 'cooks' with electric pulses
Do you want to ‘cook’ your food within minutes? Nutri-Pulse® makes it possible. Food like fish, meat, vegetables and fruit can be prepared easily with pulsed electric fields.
Quality
- Better conservation of the original nutritive value
- More flavour, colour and taste
Sustainable
- Enormous reduction in energy used for cooking
- Reduction in spoiling food
- Great possibilities for your cooking experiments
- Simplification of the workflow in food services
- Prepare your food within minutes
Safety
- Process safe for food preparation
- Homogenous heating, therefore microbiologically safe
- No risk of burning
More profit
- Reduction in energy use
- Reduction in spoiling food
- Less staff, because of easy handling
Do you want to know how the Nutri-Pulse® works? Have a look here.
